By: Jasmine Heinen
1 stick butter
1 cup sugar
1 egg
Zest of one lemon
Lemon juice (half lemon)
Squeeze half of lemon into batter.
Beat it all together
Add:
1 teaspoon baking soda
1/4 teaspoon salt
Beat it up.
Add:
2 cups flour
Beat it all together. Roll into balls. Mash with a fork or glass. Bake at 350 degrees for 10-15 minutes. Until slightly brown on edges.
No comments:
Post a Comment